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HOMEMADE MOCHA FRAPPUCCINO RECIPE

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Barry Lewis
Barry Lewis
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Recipe Information

Recipe Available
Video-Specific Recipe

Mocha Frappuccino

Cultural Context

The Mocha Frappuccino, a popular blended coffee drink, originated from the coffee culture in the United States, particularly popularized by coffee chains in the 1990s. It combines the rich flavors of coffee and chocolate, making it a favorite among coffee lovers. Today, variations abound globally, with many cafes offering their unique twists on this classic beverage.

AmericanUSdrink
10 min
easy
4 servings
Servings4
240ml espresso or very strong coffee, made ahead of time, cooled
160ml milk
1 tbsp sugar
1.5 tbsp chocolate sauce
10 ice cubes
Whipped cream and chocolate sauce to finish
1

Make espresso or strong coffee ahead of time and let it cool.

2

In a blender, combine the cooled coffee, milk, sugar, and chocolate sauce.

3

Add the ice cubes to the blender.

4

Blend until the ice is broken up and the mixture is smooth.

5

Serve topped with whipped cream and additional chocolate sauce if desired.

Equipment Needed

blender

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milk

Also Known As

Mocha Frappuccino

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