Vietnam Street Food – COCONUT Coin CAKE on Hot Steel - Street Food in Vietnam

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: almond milk

Light coconut milk reduces calories while maintaining flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a different flavor profile.

tapioca starch

🥗Healthier: arrowroot powder

💰Cheaper: cornstarch

Arrowroot powder is a healthier alternative with similar thickening properties.

rice flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

Grate the cassava.

Mix grated cassava with coconut milk.

Pour the mixture onto a hot steel surface to grill the cake.

Flip the cake upside down to serve, ensuring the bananas are on top and the coconut layers are inside.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens