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How to Make Sangria with Fresh Orange + Lime! Easy SoCal Sangria (Recipe Included) | CA GROWN

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Recipe Information

Recipe Available
Video-Specific Recipe

SoCal Sangria

Cultural Context

Sangria has its roots in Spain, traditionally made with red wine and fruit. In Southern California, this refreshing drink has evolved to include a variety of fruits and flavors, reflecting the region's vibrant culinary scene. It's a popular choice for summer gatherings and parties, embodying the laid-back California lifestyle. Today, variations abound, with many opting for white wine or even non-alcoholic versions, making it a versatile favorite.

AmericanUSdrink
15 min
easy
6 servings
Servings4
2 limes
2 cups freshly squeezed California orange juice
a few tablespoons California honey
1 bottle Zinfandel from California
slices of citrus
ice

orange liqueur

🥗Healthier: agave syrup

💰Cheaper: fruit juice

Agave syrup adds sweetness with fewer calories.

red wine

🥗Healthier: non-alcoholic wine

💰Cheaper: cheap red wine

Non-alcoholic wine provides a similar flavor without alcohol.

1

Juice two limes.

2

Add the lime juice to a pitcher with two cups of freshly squeezed California orange juice.

3

Drizzle in a few tablespoons of California honey and stir.

4

Add an entire bottle of Zinfandel from California and stir again.

5

Add slices of citrus and refrigerate for a few hours to let the flavors mingle.

6

To serve, pour the SoCal Sangria over ice.

Cooking Techniques

mixing

Equipment Needed

pitcherglassesstirring spoon

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

vegetarian

Also Known As

California SangriaSangria de Verano

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