5 Delicious Chicken Salad Recipes

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is lower in calories and provides umami flavor.

ground chicken

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is leaner and lower in fat.

In a mixing bowl, combine chicken, cooking oil, salt, pepper, garlic paste, ginger paste, soy sauce, cornstarch, all-purpose flour, and three-quarters of the whisked egg. Mix well and marinate for 20 minutes.

In another bowl, mix the shrimp with the remaining egg, cooking oil, salt, pepper, soy sauce, cornstarch, and all-purpose flour. Set aside to marinate.

In a small bowl, whisk together mayonnaise, yogurt, ketchup, soy sauce, salt, and garlic paste. Set aside.

Heat a skillet over medium-high heat. Add the marinated chicken and fry for 4-5 minutes, aiming to get some charred marks. Add the shrimp, sprinkle with a pinch of salt and pepper, and sauté until cooked through.

In a large salad bowl, combine the cucumber slices and julienned carrot. Add the cooked chicken and shrimp. Pour the dressing over the salad and toss well to combine.

Top with roasted cashews and a sprinkle of freshly ground black pepper. Serve your delicious Lab Gai salad fresh and enjoy the blend of flavors and textures!

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens