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Easy Buttered Noodles in 15 Minutes!

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Camila Made
Camila Made
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Recipe Information

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Video-Specific Recipe

Buttered Noodles

Cultural Context

Buttered noodles are a comforting American dish often enjoyed by children and adults alike. This simple preparation highlights the joy of pasta combined with rich butter, making it a quick and satisfying meal. While traditionally served as a side, it can easily be transformed into a main dish with added proteins or vegetables. Variations exist globally, with similar concepts found in many cultures, showcasing the universal appeal of pasta.

AmericanUSmain
15 min
easy
4 servings
Servings4
1 pound linguine or any pasta you like
6 tablespoons unsalted or salted butter, softened
Kosher salt, as needed
Freshly grated Parmesan, optional
2 tablespoons Italian parsley, chopped (optional)

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat and adds a different flavor.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast is dairy-free and adds a cheesy flavor.

1

Cook the linguine according to package instructions until al dente.

2

Drain the pasta and return it to the pot.

3

Add the softened butter to the hot pasta and toss until melted and well combined.

4

Season with kosher salt to taste.

5

Serve with freshly grated Parmesan and chopped Italian parsley if desired.

Cooking Techniques

boilingtossing

Spice Level:

🌶️🌶️🌶️

Allergens

milkgluten

Also Known As

Butter NoodlesNoodles with Butter

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