Matsutake Gohan (Pine Mushroom Rice) 松茸ごはん - OCHIKERON - CREATE EAT HAPPY

matsutake mushrooms

💰Cheaper: shiitake mushrooms

Shiitake mushrooms provide a similar umami flavor at a lower cost.

dashi

💰Cheaper: vegetable broth

Vegetable broth can substitute for dashi in terms of moisture.

mirin

💰Cheaper: rice vinegar + sugar

This mix can mimic the sweetness of mirin.

green onions

💰Cheaper: scallions

Scallions are often less expensive and can be used interchangeably.

Rinse rice under cold water for 30 minutes; drain well.

Clean matsutake mushrooms with a moist towel if necessary; slice them.

In a rice cooker, add the rinsed rice, dashi, soy sauce, and sake; stir gently.

Add the sliced matsutake mushrooms on top of the rice mixture.

Press the cook button on the rice cooker and let it cook until done.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens