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MATCHA CHIA PUDDING | The Awkward Kitchen PH

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The Awkward Kitchen PH
The Awkward Kitchen PH
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Recipe Information

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Video-Specific Recipe

Matcha Chia Pudding

Cultural Context

Matcha chia pudding combines the traditional Japanese ingredient matcha with the modern health trend of chia pudding. Matcha, a finely ground green tea powder, is known for its vibrant color and rich flavor, while chia seeds are celebrated for their nutritional benefits. This dish reflects a fusion of cultures, appealing to both health-conscious eaters and those seeking a unique dessert experience. Today, matcha chia pudding is popular in health food circles worldwide, often enjoyed as a nutritious snack or breakfast option.

JapaneseJPdessert
10 min
easy
4 servings
Servings4
1 tbsp Matcha Powder
1 cup Milk
1 tbsp Honey
1/4 tsp Vanilla Extract
1/4 cup Chia Seeds
Strawberries (Optional)

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk reduces calories while maintaining a creamy texture.

honey

🥗Healthier: maple syrup

💰Cheaper: sugar

Maple syrup is a natural sweetener, while sugar is more economical.

1

In a bowl, mix the matcha powder, milk, honey, vanilla extract and chia seeds.

2

Cover and refrigerate overnight.

3

Transfer in a cup. (Optional: decorate with strawberries)

Cooking Techniques

mixingrefrigerating

Equipment Needed

bowlrefrigeratorcup

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-freenut-free

Also Known As

Chia Pudding with MatchaMatcha Pudding
Local Name: 抹茶チアプリン

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