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[ENG CC] 한 입에 쏙! 귀여운 미니핫도그 : Mini Corn Dogs [아내의 식탁]

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🌍Authentic Korean recipe from a Korea-based creator — ingredients and steps translated below
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우리의식탁 W TABLE

Recipe Information

Recipe Available
Video-Specific Recipe

Mini Corndogs

Cultural Context

Mini corndogs, a beloved American fair food, are often enjoyed at carnivals and sporting events. Their bite-sized nature makes them perfect for parties and gatherings, appealing to both kids and adults alike. While traditionally made with hot dogs, variations using different sausages or even vegetarian options have become popular, making them a versatile snack enjoyed in various settings.

AmericanKRappetizer
45 min
medium
6 servings
Servings4
15 Vienna Sausages
200g Pancake Mix
1/2 cup Milk
1 Egg
Ketchup (as needed)

hot dogs

🥗Healthier: turkey or chicken sausage

💰Cheaper: homemade sausage

Turkey or chicken sausage reduces fat while maintaining flavor.

cornmeal

🥗Healthier: whole wheat flour

💰Cheaper: self-rising flour

Whole wheat flour adds fiber and nutrients.

vegetable oil

🥗Healthier: canola oil

💰Cheaper: peanut oil

Canola oil has a neutral flavor and is often less expensive.

1

Blanch Vienna sausage in boiling water to remove the grease.

2

Skew blanched Vienna sausage with skewer sticks.

3

Combine hotcake mix, milk, and egg in a bowl to make the batter.

4

Add enough oil in a pot and preheat to 170℃.

5

Dip skewed sausage into the batter and drop into the hot oil. Fry until golden brown on all sides and drain the oil. Decorate with ketchup and serve.

Cooking Techniques

mixingfrying

Equipment Needed

potskewersbowl

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Mini Corn DogsCorn Dog Bites
Local Name: 미니콘도그

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