How To Make Banana Bites

dark chocolate

🥗Healthier: dark chocolate with stevia

💰Cheaper: milk chocolate

Milk chocolate is often less expensive and sweeter.

coconut oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is a more budget-friendly option.

chopped nuts

🥗Healthier: pumpkin seeds

💰Cheaper: sunflower seeds

Sunflower seeds are often less expensive and nut-free.

sprinkles

🥗Healthier: cacao nibs

💰Cheaper: crushed graham crackers

Graham crackers are a cost-effective alternative for texture.

Line a baking sheet with wax or parchment paper.

Peel bananas and slice into 1/4 inch thick coins.

Spread 1/2-2/3 tsp. of various fillings on half of the banana slices.

Place the other banana slices on top of each to make a sandwich.

Place the assembled banana sandwiches on the lined baking sheet and freeze for at least 2 hours or until solid.

Melt chocolate chips and coconut oil in a medium bowl and microwave on medium-high in 30 second increments, stirring well in between or over a double boiler over the stove.

Remove baking sheet from freezer, and working quickly, hold each banana sandwich and dip half of it in the bowl of melted chocolate.

Place back on baking sheet and sprinkle with various toppings.

Freeze again for 2 hours or until frozen solid.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens