Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Life in the Village | Simple Living in the Countryside | Relaxing Outdoor Cooking ASMR

Login to Save
Village cooking with Inna
Village cooking with Inna
10 recipes on Enhanced Recipes
Follow Village cooking with Inna to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Ukrainian Pea Soup

Cultural Context

Ukrainian Pea Soup has roots in Eastern European cuisine, traditionally made during the colder months when hearty meals were essential. This soup symbolizes comfort and sustenance, often enjoyed with crusty bread. In modern times, variations exist with added meats or spices, making it a versatile dish loved in many households.

UkrainianUAmain
45 min
medium
6 servings
Servings4
1 cup split peas
2 medium carrots, diced
2 medium potatoes, diced
1 medium onion, chopped
2 stalks celery, chopped
2 cloves garlic, minced
2 bay leaves
2 tablespoons dill, chopped
4 cups vegetable broth
8 oz smoked sausage, sliced
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil
2 tablespoons lemon juice
1/4 cup parsley, chopped

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

smoked sausage

🥗Healthier: chicken sausage

💰Cheaper: bacon

Chicken sausage is leaner while bacon adds a smoky flavor.

vegetable broth

🥗Healthier: homemade vegetable stock

💰Cheaper: water

Homemade stock enhances flavor without added cost.

1

Rinse split peas under cold water until clear.

2

Soak split peas in water for at least 2 hours or overnight.

3

Heat olive oil in a large pot over medium heat until shimmering.

4

Add chopped onions, carrots, and celery; sauté until softened, about 5-7 minutes.

5

Stir in minced garlic and cook until fragrant, about 1 minute.

6

Drain and add soaked split peas to the pot; stir to combine.

7

Pour in vegetable broth and add bay leaves; bring to a boil.

8

Reduce heat to low and simmer uncovered for 30-40 minutes, until peas are tender.

9

Add diced potatoes and continue to simmer for another 15-20 minutes.

10

Remove bay leaves and blend soup until smooth using an immersion blender.

11

Stir in lemon juice, dill, salt, and pepper to taste.

12

Serve hot, garnished with parsley.

Cooking Techniques

sautéingsimmeringblending

Equipment Needed

firewood

Spice Level:

🌶️🌶️🌶️

Also Known As

Ukrainian Split Pea SoupGulyk

Similar Ukrainian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)