Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Como hacer quesillo alto - caramelo desmolda fácil - receta de flan leche asada postres para vender

Login to Save
3.3K views👍 27
Sarasellos
Sarasellos
17 recipes on Enhanced Recipes
Follow Sarasellos to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Quesillo Alto

Cultural Context

Originating from Venezuela, Quesillo Alto is a beloved dessert often enjoyed during celebrations and family gatherings. This rich flan showcases the country's affinity for sweet, creamy treats, combining simple ingredients into a luscious dessert. It has become a staple in Venezuelan cuisine and is often served at birthdays and holidays, showcasing the warmth of Venezuelan hospitality.

VenezuelanVEdessert
60 min
medium
6 servings
Servings4
4 large eggs
1 cup sweetened condensed milk
1 cup evaporated milk
1/2 cup sugar
1 teaspoon vanilla extract
1/2 cup water
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 teaspoon lime zest

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

sweetened condensed milk

🥗Healthier: coconut milk

💰Cheaper: regular milk + sugar

Coconut milk provides a dairy-free option while regular milk + sugar mimics sweetness.

evaporated milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk offers a lighter alternative, while regular milk is often more affordable.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness, while brown sugar can be less expensive.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla bean enhances flavor naturally, while essence is a budget-friendly alternative.

1

Preheat the oven to 350°F (175°C).

2

In a saucepan, combine sugar and water over medium heat to make caramel, stirring until golden brown.

3

Pour the caramel into a round baking dish, tilting to coat the bottom evenly.

4

In a mixing bowl, whisk together eggs, sweetened condensed milk, evaporated milk, vanilla extract, and salt until smooth.

5

Pour the egg mixture over the caramel in the baking dish.

6

Place the baking dish in a larger baking pan and fill the outer pan with water to create a water bath.

7

Bake in the preheated oven for about 50-60 minutes, or until set and a knife comes out clean.

8

Remove from the oven and let cool to room temperature.

9

Refrigerate for at least 4 hours or overnight to chill and firm up.

10

To serve, run a knife around the edges and invert onto a serving plate.

Cooking Techniques

caramelizingmixingbaking

Equipment Needed

ovenmixing bowlsaucepanbaking dishlarge baking pan

Spice Level:

🌶️🌶️🌶️

Allergens

dairyeggs

Also Known As

Venezuelan FlanAlto Flan

More Quesillo Alto Videos

(1 videos)

Similar Venezuelan Videos

(24 videos)

Similar Desserts From Other Cuisines

(24 videos)