PESCADO en SALSA VERDE fácil y lleno de sabor! | Cocina Fácil SF

white fish

🥗Healthier: tofu

💰Cheaper: canned tuna

Tofu is a plant-based option, while canned tuna is more affordable.

white wine

🥗Healthier: non-alcoholic wine

💰Cheaper: chicken broth

Non-alcoholic wine maintains flavor, while chicken broth is a cost-effective substitute.

Prepare the merluza filets by seasoning them with salt and pepper.

Chop the onions and garlic finely.

In a pan, sauté the onions and garlic until translucent.

Add the merluza filets to the pan and cook until they are golden brown on both sides.

Pour in the white wine and let it simmer.

Add the chopped parsley and flour, stirring to combine.

Cook until the sauce thickens and the fish is fully cooked.

Cooking Techniques

Spice Level:

Dietary

Allergens