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Invisible Apple Cake - Sweet and Savory Meals

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Recipe Information

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Video-Specific Recipe

Invisible Apple Cake

Cultural Context

The Invisible Apple Cake, originating from French home baking traditions, is celebrated for its simplicity and the way it showcases fresh apples. This cake is often enjoyed as a comforting dessert or a sweet snack, embodying the spirit of using seasonal ingredients. Today, it has gained popularity beyond France, with many variations emerging across different cultures.

unknownXXdessert
6 servings
Servings4
1/2 cup white granulated sugar
1/2 cup whole milk
2 large eggs
2 tablespoons unsalted butter
1 teaspoon baking powder
1 teaspoon maple extract
1 teaspoon vanilla extract
1/2 teaspoon kosher salt
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
3/4 cup all-purpose flour
5 cups peeled and sliced apples
1/4 cup slivered almonds
1

Preheat the oven and prepare a baking dish.

2

In a mixing bowl, combine the sugar, milk, eggs, and melted butter.

3

Add the baking powder, maple extract, vanilla extract, kosher salt, ground cinnamon, and ground nutmeg to the mixture.

4

Gradually mix in the sifted all-purpose flour until well combined.

5

Fold in the thinly sliced apples gently into the batter.

6

Pour the batter into the prepared baking dish and top with slivered almonds.

7

Bake until golden and set.

Allergens

milkeggsgluten

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