Leftover Turkey Recipe | Turkey Pot Pie Wreath

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack

Monterey jack is often more affordable and melts well.

Melt butter in a skillet.

Add flour, chicken broth, and heavy cream; cook until thickened.

Remove from heat and add 2 cups of leftover turkey, frozen veggies, Cheddar, rosemary, salt, and pepper.

Lay crescent roll dough pieces in a circular pattern and add turkey mixture in a circle.

Fold edges of dough into the center of the circle.

Bake at 375°F for 30 minutes or until golden brown.

Cooking Techniques

Spice Level:

Allergens