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Cómo hacer Empanadillas de Chocolate y Plátano (receta fácil y rápida) | LHCY

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Nutella Banana Empanadas

SpanishESdessert
30 min
easy
10 servings
Servings4
oblea (for empanadas)
2 plátanos maduros
crema de cacao
azúcar
canela
1

Preheat the oven.

2

Place a spoonful of crema de cacao on an oblea.

3

Add slices of ripe banana on top of the crema de cacao.

4

Fold the oblea over to create a pocket and seal the edges.

5

Mix sugar and cinnamon together and sprinkle over the empanadillas.

6

Bake in the oven until golden and crispy.

Equipment Needed

oven

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian
Local Name: Empanadas de Nutella y plátano

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