Din dor de casă, la gustul copilăriei: afacere de succes cu bucate tradiționale la Drochia

ground pork

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey reduces fat content while still providing flavor.

smoked bacon

🥗Healthier: turkey bacon

💰Cheaper: salted pork

Turkey bacon offers a leaner option with a similar taste.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt provides creaminess with fewer calories.

cabbage

🥗Healthier: collard greens

💰Cheaper: savoy cabbage

Collard greens offer similar texture and flavor.

The family discusses their successful business based on traditional Moldovan dishes.

They mention making pies, sarmale (stuffed cabbage rolls), zeamă (sour soup), and other delicacies prepared like at home.

They opened a small bakery five years ago and worked hard for four years to establish their business.

Recently, they decided to open a canteen for passersby to eat.

Tatiana aims to convince her mother to stop working abroad and join the family business.

The family emphasizes the importance of using fresh food without additives or preservatives, following traditional recipes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens