Rezept: Apfelkuchen | AhmetKocht | backen | Folge 150

Preheat the oven.

Peel and slice the apples, then toss them with lemon juice to prevent browning.

In a mixing bowl, combine the eggs, sugar, and vanilla sugar, and whisk until well blended.

Add the flour, baking powder, and cream to the mixture, and mix until smooth.

Fold in the sliced apples gently.

Pour the batter into a greased baking pan.

Bake in the preheated oven until golden brown and a toothpick comes out clean.

For the glaze, melt the butter and mix with milk, cane sugar, almonds, and cinnamon.

Once the cake is baked, pour the glaze over the top and let it set before serving.

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