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Quick, Easy And Delicious Fried Gizzard | Chicken #Gizzard | Ghana food |Simple Steps | Nigeria Food

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Recipe Information

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Video-Specific Recipe

Fried Gizzard

Cultural Context

Fried gizzards are a popular street food in Ghana, often enjoyed as a snack or appetizer. Traditionally, they are seasoned and fried until crispy, embodying the rich flavors of Ghanaian cuisine. This dish celebrates the use of every part of the chicken, reflecting a resourceful culinary culture. Today, fried gizzards have gained popularity beyond Ghana, appearing in various forms across West Africa and in Southern U.S. cuisine.

GhanaianGHmain
45 min
medium
4 servings
Servings4
1 lb gizzards
1 teaspoon salt
1 teaspoon black pepper
1/2 teaspoon white pepper
1 teaspoon garlic powder
1 teaspoon curry powder
1 tablespoon Maggi seasoning liquid
2 cups water

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

gizzards

🥗Healthier: chicken breast

💰Cheaper: turkey gizzards

Turkey gizzards are often less expensive and can be a healthier alternative.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Canola oil is a budget-friendly option with a similar cooking profile.

breadcrumbs

🥗Healthier: ground oats

💰Cheaper: crushed crackers

Crushed crackers can be a cost-effective substitute for breadcrumbs.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

All-purpose flour is widely available and less expensive.

1

Mix salt, black pepper, white pepper, garlic powder, curry, and Maggi seasoning liquid with water.

2

Put the mixture aside for a while.

3

Stir the mixture.

4

Put the gizzards in a sieve to strain the water before frying.

5

Fry the gizzards, stirring from time to time.

6

Remove the gizzards when they are ready.

Cooking Techniques

boilingfrying

Equipment Needed

potskilletbowltongspaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

glutenegg

Also Known As

Gizzard FryFried Chicken Gizzards

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