HOW TO MAKE CARNE ASADA | CARNE ASADA TACOS WITH GUACAMOLE AND SALSA

flank steak

🥗Healthier: sirloin steak

💰Cheaper: chicken thighs

Sirloin is leaner, while chicken thighs are more budget-friendly.

corn tortillas

🥗Healthier: whole grain tortillas

💰Cheaper: flour tortillas

Whole grain offers more fiber, while flour tortillas are often cheaper.

Marinate the flank steak in olive oil, citrus juices, and coriander.

Sear the steak on a cast iron hot plate on a stove until cooked to desired doneness.

Let the steak rest for a few minutes before slicing it thinly against the grain.

Warm the corn tortillas on the stove until pliable.

Assemble the tacos by placing sliced steak on each tortilla.

Top with salsa and guacamole.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary