La Fougasse aux Olives - Noëmie Honiat

black olives

🥗Healthier: green olives

💰Cheaper: canned olives

Green olives provide a different flavor profile while being more affordable.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

fresh rosemary

🥗Healthier: dried rosemary

💰Cheaper: thyme

Dried rosemary is more convenient and thyme is often less expensive.

Preheat the oven.

In a bowl, mix the flour, salt, pepper, baking powder (or fresh yeast), and rosemary.

Add the olive oil and water to the dry ingredients and mix until combined.

Fold in the olives.

Shape the dough into a flat bread and place it on a baking sheet.

Bake in the oven until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens