How to Make Breakfast Sliders with Italian Sausage,Egg and Cheese

Italian sausage

🥗Healthier: turkey sausage

💰Cheaper: pork sausage

Turkey sausage reduces fat while maintaining flavor.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese cuts calories while still melting well.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds a nice flavor.

slider buns

🥗Healthier: whole grain buns

💰Cheaper: white bread

Whole grain buns provide more fiber.

Preheat the oven to 350°F (175°C).

Crack 6 large eggs into a bowl and beat them without adding any salt or seasoning.

Melt 1 cup of butter in the microwave for 30 seconds.

Brush some melted butter on top of the Hawaiian bread.

Layer 4 slices of Gouda cheese on the bread.

Add the Italian sausage on top of the cheese.

Pour the beaten eggs over the sausage.

Top with shredded cheese of your choice.

Sprinkle everything bagel seasoning on top if desired.

Place the assembled sliders in the oven and bake for 15 minutes.

Remove from the oven and serve warm.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens