Kiwi Cake Recipe | Unique Kiwi Flavour Cake Recipe | Yummy

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while margarine is often less expensive.

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: heavy cream

Coconut whipped cream is a lighter option, while heavy cream is often more accessible.

Blend 2 kiwi and 2 eggs until smooth.

In a mixing bowl, combine sugar, oil, all purpose flour, baking powder, baking soda, and vanilla.

Add the blended kiwi and egg mixture to the dry ingredients and mix until well combined.

If using, add green food color and mix well.

Prepare a 6 inch heatproof mould by brushing it with oil and placing baking paper inside.

Heat the pan for 5 minutes on medium flame.

After 5 minutes, place the mould in the pan.

Cook on low flame for 30-40 minutes or bake in a preheated oven at 160°C for 30-40 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens