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HOMEMADE DELICIOUS DOUGHNUTS | KABAYAN STYLE

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Recipe Information

Recipe Available
Video-Specific Recipe

Sugar Donuts

Cultural Context

Sugar donuts have a rich history in American cuisine, often enjoyed at fairs, bakeries, and as a sweet breakfast treat. Their simplicity and delightful sweetness have made them a beloved snack across generations. Today, variations abound, with flavors ranging from classic cinnamon sugar to more adventurous options like maple or chocolate glaze.

AmericanUSdessert
45 min
medium
12 servings
Servings4
1 tablespoon baking powder
1 cup sugar
1 cup milk
2 teaspoons vanilla extract
2 cups vegetable oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds flavor while being dairy-free.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories while adding sweetness.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative.

1

Add baking powder and sugar to a mixing bowl.

2

Pour in the milk and mix well.

3

Add vanilla extract and vegetable oil to the mixture.

4

Stir until combined.

Cooking Techniques

mixingkneadingfrying

Equipment Needed

mixing bowlwhiskdeep fryerslotted spoonpaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

DonutsDoughnuts

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