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UAE Dish - Chabab ( Pancake ) 🥞 جباب إماراتي

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Recipe Information

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Video-Specific Recipe

Chabab

Cultural Context

Chabab is a traditional Emirati bread, often enjoyed during special occasions and gatherings. Its origins can be traced back to the Bedouin culture, where it was a staple food. Today, Chabab is popular in homes and markets across the UAE, frequently served with honey or jam, showcasing the region's love for sweet flavors and communal dining.

EmiratiAEother
75 min
medium
12 servings
Servings4
500 gm flour all purpose
4 eggs
1 big glass milk
2 small tsp instant yeast
1/2 tsp saffron
4 tsp sugar
1 small tsp salt
1/2 tsp vanilla powder
1/2 tsp green cardamom powder

saffron

💰Cheaper: turmeric

Turmeric provides color without the high cost of saffron.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with a unique flavor.

1

Take a bowl and put little milk, instant yeast, salt, and sugar; mix them together.

2

Add 4 eggs, vanilla powder, cardamom powder, and saffron; mix well.

3

Gradually add flour and milk until it becomes a perfect soft batter; let it rest for 3 to 4 hours.

4

In a frying pan, take the soft batter in a round spoon and make round shapes of pancakes.

Cooking Techniques

mixingkneadingfryingrising

Equipment Needed

bowlfrying panspoon

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

ChababsChabab bread

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