Honey Glazed Turkey Wings and Potatoes

Heat the vegetable oil in a skillet over medium heat.

Add the chopped onion, ketchup, soy sauce, and honey. Stir, and leave the mixture on heat for about 1 minute to reduce.

Add the wings, and top them with sesame seeds.

Cook them in the sauce for 2-3 minutes, turning them from time to time, to properly glaze them.

Now for the potatoes, heat the vegetable oil over medium-high heat. Add them, and fry for 15 minutes.

Place the turkey wings on a plate, and serve them with the fried potatoes.

Equipment Needed

Spice Level:

Allergens