How to make Polvorosas de Almendra by enrilemoine

Preheat the oven to 350°F (175°C).

In a mixing bowl, combine the almond flour, confectioners sugar, and white sugar.

Add the softened shortening to the dry ingredients and mix until a dough forms.

Shape the dough into small balls, about 1 inch in diameter.

Place the balls on a baking sheet lined with parchment paper, leaving space between each cookie.

Bake in the preheated oven for 15-20 minutes, or until the edges are lightly golden.

Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Equipment Needed

Spice Level:

Dietary