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Mexica Restaurant Style Fajitas Recipe 🔥 cooked to perfection in your own home 👊🏽

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ArnieTex
ArnieTex
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Recipe Information

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Video-Specific Recipe

Chicken Fajitas

Cultural Context

Fajitas originated in the Tex-Mex cuisine of the United States, but they are inspired by traditional Mexican cooking. The dish typically features grilled meat served with sautéed peppers and onions, wrapped in tortillas. It has become popular for its vibrant flavors and customizable nature, allowing for various fillings and toppings.

MexicanMXmain
30 min
easy
4 servings
Servings4
2 lbs flat meat
4 cups olive oil
1 cup water
2 cups beef broth
1/2 cup orange juice
juice of 2 limes
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon black pepper
3 tablespoons wow rub
sliced bell peppers
sliced onions
tacos

chicken breast

🥗Healthier: chicken thighs

💰Cheaper: chicken thighs

Thighs are often more flavorful and less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is typically less expensive.

1

Marinate the flat meat in a mixture of olive oil, water, beef broth, orange juice, lime juice, onion powder, garlic powder, black pepper, and wow rub for at least 6 to 10 hours, preferably overnight.

2

Heat a griddle or pan until very hot.

3

Add the marinated flat meat to the hot griddle or pan, stirring until the moisture evaporates and the meat is cooked, which takes a few minutes.

4

Add sliced bell peppers and onions to the griddle or pan and mix with the meat until cooked.

5

Serve the mixture in tacos and top with your favorite salsa.

Cooking Techniques

slicingsautéingseasoningmixingwarming

Equipment Needed

griddlepan

Spice Level:

🌶️🌶️🌶️

Also Known As

Fajitas de Pollo
Local Name: fajitas de pollo

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