chicken fajitas | how to make the best chicken fajitas | quick and easy chicken fajita recipe |

chicken breast

🥗Healthier: chicken thighs

💰Cheaper: chicken thighs

Thighs are often more flavorful and less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is typically less expensive.

Slice the chicken breast into thin strips.

Season the chicken with cumin, chili powder, salt, and pepper.

Heat olive oil in a skillet over medium-high heat.

Add the chicken to the skillet and cook until browned.

Remove the chicken and set aside.

In the same skillet, add sliced bell peppers and onion, cooking until softened.

Return the chicken to the skillet and mix with the vegetables.

Squeeze lime juice over the mixture and stir well.

Warm tortillas in a separate pan or microwave.

Serve the chicken and vegetable mixture in tortillas.

Cooking Techniques

Spice Level: