Momma attempted to make the VIRAL Stuffed Onions 😳 (Where did the flavor go?)
Recipe Information
Stuffed Onions
Cultural Context
Stuffed onions have roots in Middle Eastern cuisine, particularly in Syria, where they are often served during festive occasions and family gatherings. This dish reflects the region's rich agricultural heritage, utilizing locally available ingredients like onions and spices. Variations exist across cultures, with different fillings and cooking methods, showcasing the dish's adaptability and global appeal.
ground beef
🥗Healthier: ground turkey
💰Cheaper: ground pork
Ground turkey is lower in fat, while ground pork is often less expensive.
bulgur wheat
🥗Healthier: quinoa
💰Cheaper: rice
Quinoa is a gluten-free alternative, while rice is a budget-friendly substitute.
pine nuts
🥗Healthier: sunflower seeds
💰Cheaper: chopped walnuts
Sunflower seeds are lower in calories, while walnuts are more affordable.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Avocado oil is heart-healthy, while canola oil is often less expensive.
Preheat your oven to 425 °F.
Fill a large pot with water and set to high heat while you prepare the onions.
Slice the top and bottom off of the onions and remove the peel.
Using a sharp knife slice the onion halfway (lengthwise) through the layers, cutting until you hit the middle of the onion.
Once the water is boiling, add the onions, and allow them to simmer for 10-15 minutes.
Remove the onions from the water, add to a colander and allow to cool for 15-20 minutes while you prepare the filling.
To a large frying pan, add the olive oil and set to medium heat.
Add the garlic, shallot, ground beef and Italian sausage and begin to fry, breaking up the meat into small pieces with a wooden spoon.
Once the meat is nearly cooked and browned, add the salt, pepper, crushed fennel seeds, dried basil, dried oregano, onion powder, and red pepper flakes and let cook for an additional minute.
Next, add the rinsed rice, fresh thyme, can of finely chopped tomatoes and chicken broth.
Allow the mixture to cook on medium heat, stirring often, just until the broth is absorbed and the rice is slightly cooked, about 6-7 minutes.
Remove the pan from the heat and mix in the Italian parsley.
Prepare the sauce by mixing together the strained tomatoes, chicken broth and salt.
To a large oven safe pan, or deep baking dish add a thin layer of the tomato sauce to the bottom of the pan.
Begin to stuff the onions with about 2 tbsp of the meat mixture and gently roll, ensuring the filling stays intact.
Add the onions seam side down into the prepared pan or baking dish and ensure the onions fit snug.
Pour over the remaining tomato sauce, cover with foil and bake for 30-35 minutes, remove the foil and continue cooking for another 20-30 minutes or until slightly golden and bubbly.
Remove the onions from the oven and allow to cool for 10 minutes.
Finish with balsamic glaze, a drizzle of olive oil and more fresh parsley.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Also Known As
More Stuffed Onions Videos
(13 videos)
Julia Child's Stuffed Onions will leave you...stuffed
ANTI-CHEF
Shabbat Prep. Cook and Bake with Me |Stuffed Onions |Osh Piyozi |Matzahball Soup |Matbucha
Sonya's Prep
Stuffed Onions | Syrian Recipe 😋 Vegetarian Recipe 👌 بصل محشي
Calling All Cooks With Razzi Raz
How to Make Stuffed Onions
The Cooking Foodie
Stuffed Onions - Cipolle Ripiene Recipe
Fontana Forni USA
Stuffed Onions
Southern Boyz Outdoors
Sweet, Savoury, Surprising — Stuffed Onion Recipe Needs a Comeback
Glen And Friends Cooking
Lebanese Roasted Stuffed Onions Recipe
Steamy (Test) Kitchen
How to Make Greek Beef Stuffed Onions (Salantourmasi) | Food Wishes
Food Wishes
COOKMAS DAY 17: FANTASTIC FRENCH ONION STUFFED ONIONS!
Ms. Shan's Shorty Recipes
Greek Style Beef Stuffed Onions - The Ultimate Comfort Food
Sip and Feast
Greek Stuffed Onions: Salatourmasi
Dimitra's Dishes
Stuffed Onions with Beef and Rice | Melt-in-Your-Mouth
The Cooking Foodie
Similar Syrian Videos
(24 videos)
10 Easy Egg Recipes You'll Crave Everyday • Tasty
Tasty
Learn how to make authentic Lebanese stuffed zucchini kousa mahshi
Jenny's Travelling Spoon
Kousa Mahshi (Vegan Lebanese Stuffed Zucchini)
Plant Based Folk
Homemade Chicken Shawarma - Detroit Style Lebanese Pita Sandwich from Scratch
Great Lakes Country
የናፈቃችሁ የገብስ ቆሎ አሰራር | How to Make Traditional Ethiopian Roasted Barley (Kolo)
Habesha Mezmur
የሽንብራ ዱቤ ቆሎ አሰራር / Ethiopian Food Chickpea Kolo Recipe
Adanech Kitchen
Chef Michael Solomonov | Lamb Shawarma
The Chef's Kitchen
Pistachio Maamoul / Maamoul bil Fistok | Hadias Lebanese Cuisine, best pistachio maamoul ever!
Hadia's Lebanese Cuisine
How to Make Authentic Sweet WARBAT (Lebanese Shaabiyat Dessert)
Cookology
Syrian Style Cheese Latkes - After Tasting These You'll Never Eat a Waffle Again!
Whats4Chow
How to make Harak Osbao / Harra' Esbao'o | Traditional SYRIAN Food #Vegan
Rosemary JasMar روزماري جاسمار
Chicken Shawarma & Tahini Sauce Recipe | چکن شوارمہ اینڈ تا ہینی سوس | Kitchen Special PK
Kitchen Special PK
Fattet Makdous - Delicious Traditional Syrian Recipe - Eggplant Fatteh Recipe.
Good Mood Cuisine
How to Make Chicken Shawarma (Nigerian style)
Kikifoodies
NABI PAK (SAW) Ki Pasandeda Ghaza TALBINA | TALBINA Recipe And Its Benefits | Barley porridge recipe
Rukhsana's Kitchen
Receita Cocada Síria Vegana
Lara Monnid
Grilled chicken shawarma with Lebanese style pita bread Recipe - Cook Eat and Sleep
How to cook the dish called «Nan Salma»? | Taste Kazakhstan
Silk Way / Qazaqstan
KNAFEH, Kunafa or Kunefe - in 5 EASY STEPS! Knafeh - Famous Middle Eastern Dessert with Cheese 🤤
Imran.Family Kitchen
Muhallebia | Classic Mahalebi With Useful Tips | Delicious Arabian Dessert | Trident Chef
Trident Chef
Kabsa/Khabsa Special by farah@360| Happy New Year! 💞
farah360
How to Make Chicken Shawarma at Home | Arabic Style Chicken Shawarma Recipe with Tahini Sauce
Zaika with Zarreen
Let's Eat SHAWARMA| How To Make Your Own SHAWARMA WRAP | Doha, Qatar | i am SIGH
i am SIGH
TABOULI SALATA 🥗 Tabbouleh Salad Recipe 🥗
Orhidea Recepti
Similar Dishes From Other Cuisines
(24 videos)
Beef Stroganoff - Russian Cuisine by Muneeb's Menu
Muneeb's Menu
Most Popular Russian Foods | Самые популярные русские продукты
Travel & Taste
Dorito Taco Salad -- Throwback Video Series
Southern Country Living
Pourquoi mange-t-on la soupe à l'oignon la nuit
Recettes-et-terroirs.com
Recette soupe à l'oignon - Chef Sims
Chef Sims
SOUPE À L'OIGNON | UNE RECETTE DE MON LIVRE ! Une recette économique et facile idéale pour l'hiver
Chef Michel Dumas
soupe d'os à moelle et oignons économique facile et rapide à faire شوربه البصل والعظم الصحيه
ام اولادي om awladi
Gastronomie : la traditionnelle et réconfortante soupe à l'oignon
Météo à la carte - France Télévisions
Recette du hachis parmentier
100% GOURMAND
🌯 French Tacos - La street food française ultra généreuse à garnir selon vos envies 🧀🔥
Recettes Cooking
¿La Mejor Empanada de Argentina? Proceso completo de 3 días | Locos X el Asado
Locos X el Asado
Meal Preparaciones | En la olla Cocicna Criolla Bandeja Paisa | En la olla cocina criolla 2019
En la Olla Cocina criolla
EMPANADAS DE CARNE hechas por una URUGUAYA
Tati Rodríguez - Vlogs y recetas
CHIVITO URUGUAYO - Sándwich de ¨Lomito¨ | Cocina de Restaurante en Casa
Cocina de Restaurante en Casa
"CANELONES" Receta URUGUAYA deliciosos.@unuruguayoviviendoenmexico
UnUruguayo ViviendoEnMexico
Relleno de Papa - Fácil y Delicioso
Julia Kani
Relleno de Papa (Receta Boliviana)
Chipa por Docena
SILPANCHO RECETA FACIL
ELBA COCINA
SILPANCHO Plato TRADICIONAL De BOLIVIA - Receta Económica Y Fácil
Cocina Fácil Con Lore!!!
SILPANCHO RECETA BOLIVIANA🇧🇴 JUANA COCINA 👨🏻🍳
Juana cocina
PLATO PACEÑO RECETA BOLIVIANA tipica de LA PAZ
Cocina con Verini
PLATO PACEÑO muy pedido en Alasitas Comida Boliviana ¡¡fácil y delicioso!! #lapaz #lapazbolivia
Cocina Fácil Con Ruth
PIQUE MACHO RECETA BOLIVIANA
Juana cocina
Un SECO de Carne FÁCIL | KWA
KWA