Crumble de Manzana SALUDABLE | Fácil (VEG)

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with similar fat content.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index, while white sugar is more economical.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Pecans provide a similar texture, while sunflower seeds are more affordable.

raisins

🥗Healthier: dried cranberries

💰Cheaper: dried apricots

Dried cranberries offer a tart flavor, while dried apricots are less expensive.

Preheat the oven to 350°F (175°C).

Peel and slice the apples, placing them in a bowl.

Add lemon juice, sugar, and cinnamon to the apples and mix well.

In a separate bowl, combine oats, flour, brown sugar, and salt.

Cut in butter until the mixture resembles coarse crumbs.

Add nuts and raisins to the oat mixture and stir to combine.

Spread the apple mixture evenly in a baking dish.

Top the apples with the crumb mixture, spreading it evenly.

Bake for 30-35 minutes until the top is golden brown and the apples are bubbly.

Remove from the oven and let cool slightly before serving.

Cooking Techniques

Spice Level:

Dietary

Allergens