How to make Sujuk sandwich | Soujouk | Sucuk recipe | Sausage recipe

sujuk

🥗Healthier: turkey sausage

💰Cheaper: salami

Turkey sausage offers a leaner option, while salami is more accessible.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories, while processed cheese is often less expensive.

Cut the Sujuk with a knife to remove the thin layer.

Cook the Sujuk on low heat for 2 minutes, then smash it.

After 5 minutes, add half a cup of water.

After 10 minutes, smash the Sujuk with a fork.

After 20 minutes of cooking on low flame, stir and then turn off the heat.

Cut the tomato into slices.

Prepare the sandwich by adding the Sujuk and tomato slices into it.

Cooking Techniques

Spice Level:

Allergens