The ONLY Cod Recipe Worthy of 100,000 Subscribers

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds a nice flavor.

cod fillets

🥗Healthier: halibut

💰Cheaper: pollock

Pollock is a more affordable fish option.

Preheat the broiler.

Chop garlic into big chunks.

Melt butter in a pan without browning it.

Add garlic to the melted butter and cook until fragrant.

Squeeze lemon juice and add lemon zest to the butter mixture.

Season cod fillets with salt and black pepper on both sides.

Drizzle olive oil over the cod fillets.

Pour the lemon garlic butter sauce over the cod fillets.

Place the cod fillets in the broiler.

Broil the cod until it is flaky and cooked through, checking for doneness.

Garnish with parsley before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens