Mauritian Chilli Garlic Paste Recipe | Piment Crazé 🇲🇺

fresh red chilies

🥗Healthier: jalapeños

💰Cheaper: dried red chilies

Dried chilies are often more economical and can be rehydrated.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: lemon juice

Lemon juice can add acidity at a lower cost.

fresh garlic

🥗Healthier: garlic powder

💰Cheaper: garlic paste

Garlic paste is often more accessible.

Remove stems from fresh red chilies and garlic cloves.

Blend the chilies and garlic together until a coarse paste forms.

Add vinegar, salt, and sugar to the mixture.

Blend again until smooth, adding water as needed to reach desired consistency.

Transfer the paste to a clean jar.

Drizzle oil on top to preserve freshness.

Seal the jar tightly and refrigerate.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary