Learning how to make sauce for gnocchi

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor with fewer calories.

Heat olive oil in a skillet over medium heat.

Add chili flakes for a little kick.

Add fresh minced garlic and sauté until fragrant.

Add crushed tomatoes to the skillet and stir.

Let the mixture simmer until most of the water evaporates, creating a thick sauce.

Season with salt to taste and adjust as needed.

Finish the sauce with heavy cream for creaminess.

Top with black truffle and a drizzle of olive oil before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens