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DDR Quarkstollen so saftig, einfach & wie früher zu Weihnachten

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
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Mysteria‘s Einfache Rezepte

Recipe Information

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Video-Specific Recipe

Authentic Dresden Stollen

Cultural Context

Dresden Stollen is a traditional German Christmas bread, originating in the city of Dresden. It symbolizes the holiday season and is often gifted during festivities. The rich ingredients, including dried fruits and nuts, reflect the abundance of the season. Today, Stollen is enjoyed globally, with various regional adaptations, yet the authentic recipe remains a cherished holiday staple in Germany.

GermanDEdessert
180 min
hard
6 servings
Servings4
75 g Butter (geschmolzen)
100 g Zucker
1 Pck. Vanillezucker
2 Eier
250 g Magerquark
400 g Mehl
1 Pck. Backpulver
100 g Rosinen
100 g gehackte Mandeln oder Mandelsplitter
100 g Orangeat
100 g Zitronat
50 g geschmolzene Butter zum Bestreichen
etwas Puderzucker zum Bestäuben

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a dairy-free alternative that adds moisture.

almonds

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide a similar texture and flavor at a lower cost.

candied citrus peel

🥗Healthier: dried fruit

💰Cheaper: orange zest

Dried fruit is a healthier option with natural sweetness.

currants

🥗Healthier: dried cranberries

💰Cheaper: raisins

Dried cranberries add a tart flavor, while raisins are more economical.

1

Preheat the oven to 175°C (Ober/Unterhitze).

2

In a bowl, mix the melted butter, sugar, and vanilla sugar until combined.

3

Add the eggs and mix well.

4

Incorporate the Magerquark into the mixture.

5

In a separate bowl, combine the flour and baking powder, then add to the wet ingredients.

6

Fold in the raisins, chopped almonds, orange peel, and lemon peel.

7

Transfer the dough to a baking pan and shape it as desired.

8

Bake in the preheated oven for about 45 minutes.

9

Brush the baked stollen with melted butter and dust with powdered sugar.

Cooking Techniques

mixingkneadingbaking

Equipment Needed

OvenBaking pan

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggstree-nutswheat

Also Known As

Dresdner Stollen
Local Name: Echter Dresdner Stollen

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