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CÓMO HACER ENSALADA DE FRUTAS CON HELADO Y QUESO [FÁCIL Y RÁPIDO]

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Ensalada de Frutas

Cultural Context

Originating from the vibrant markets of Spain, Ensalada de Frutas showcases the country's rich agricultural diversity. Traditionally enjoyed as a refreshing dessert or snack, this dish celebrates seasonal fruits and is often served at gatherings and fiestas. Today, variations abound globally, with each culture adding its own twist, making it a beloved dish in many cuisines.

SpanishESside
15 min
easy
4 servings
Servings4
1 Banano
Media manzana roja
Crema de leche 140 gr
Azúcar 20 gr
Papaya 80 gr
Piña calada 60 gr
Mango 90 gr
Fresa 90 gr
Kiwi
Barquillos
Queso cuajada 140 gr
Helado

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is lower on the glycemic index.

coconut flakes

🥗Healthier: toasted almonds

💰Cheaper: sunflower seeds

Toasted almonds add crunch and healthy fats.

1

Chop the banana, red apple, papaya, pineapple, mango, strawberries, and kiwi into bite-sized pieces.

2

In a bowl, combine the chopped fruits with cream, sugar, and queso cuajada.

3

Serve the fruit salad topped with ice cream and barquillos.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Fruit SaladEnsalada de Frutas Frescas
Local Name: Ensalada de Frutas

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