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Chef Aditya Kolarkar, Episode 8668 #SimpleHomemadeRecipes Facebook Live

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Recipe Information

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Video-Specific Recipe

Vanilla Latte

Cultural Context

The vanilla latte has its roots in the American coffee culture, gaining popularity in the late 20th century as espresso-based drinks became mainstream. It combines the robust flavor of espresso with the sweetness of vanilla, making it a favorite among coffee lovers. Today, variations abound, with many opting for different syrups or milk alternatives, reflecting the diverse tastes of modern consumers.

AmericanUSdrink
10 min
easy
4 servings
Servings4
2 cups milk
2 shots espresso
2 tablespoons vanilla syrup
1 tablespoon sugar
1 oz cocoa powder

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Heat water to boil for coffee.

2

Add coffee powder to the boiling water and gently stir.

3

Let the coffee cool in the freezer for a while.

4

Prepare ice cubes in a glass.

5

Add the cooled coffee to the glass with ice cubes.

6

Add 2 drops of vanilla essence to the coffee.

7

Add powdered sugar to the coffee according to taste.

8

Pour the coffee mixture over the ice in the glass.

9

Slowly add milk to the coffee mixture, ensuring the coffee flavor is prominent.

10

Add the Amul chocolate bar to the coffee, allowing it to melt slightly for a thick texture.

11

Sprinkle some sugar on top for aesthetics.

12

Drizzle chocolate syrup over the vanilla latte.

Equipment Needed

freezerglass

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milk

Also Known As

Vanilla Latte

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