3 Easy Dinner Recipes at Home |ThaiChef Food

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: evaporated milk

Light coconut milk reduces calories while maintaining creaminess.

galangal

🥗Healthier: ginger

💰Cheaper: ginger

Ginger is more accessible and has a similar flavor profile.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is a vegetarian alternative and easier to find.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is a plant-based option, while thighs are less expensive than breast.

Prepare chicken thigh by cutting into bite-sized pieces.

Heat water in a pot over medium heat until simmering.

Add galangal, lemongrass, and kaffir lime leaves to the pot; simmer for 5-7 minutes to infuse flavors.

Stir in chicken pieces and cook until no longer pink, about 5-6 minutes.

Add mushrooms and tomatoes; simmer for an additional 3-4 minutes until tender.

Pour in coconut cream and stir gently; heat until just warmed through, about 2-3 minutes.

Season with fish sauce, lime juice, sugar, and salt; adjust to taste.

Add sliced dried chili and hot chili for heat and garnish with fresh coriander before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens