recette de blanquette de poulet au thermomix express facile

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while thighs are often less expensive than breasts.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, and margarine can be more economical.

white wine

🥗Healthier: broth

💰Cheaper: vinegar

Broth adds flavor without alcohol, while vinegar can be a cost-effective substitute.

Heat butter in a large pot over medium heat until melted.

Add chopped onions, carrots, and celery; sauté until softened, about 5-7 minutes.

Stir in minced garlic and cook for 1 minute until fragrant.

Add chicken pieces to the pot and brown on all sides, about 8-10 minutes.

Sprinkle flour over the chicken and vegetables; stir to coat evenly.

Pour in chicken broth and bring to a simmer.

Add thyme, bay leaves, salt, and pepper; cover and cook for 30 minutes.

Stir in sliced mushrooms and cook for an additional 10 minutes.

Reduce heat and stir in heavy cream; simmer until thickened, about 5 minutes.

Remove bay leaves and adjust seasoning with lemon juice, salt, and pepper.

Garnish with chopped parsley before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens