Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Kinder Chocolate Croissants - Easy Puff Pastry Chocolate Croissants Recipe

Login to Save
7.9K views👍 90
Very Easy Recipes
Very Easy Recipes
21 recipes on Enhanced Recipes
Follow Very Easy Recipes to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Chocolate Croissant

Cultural Context

The Chocolate Croissant, or Pain au Chocolat, hails from France, where it is a beloved breakfast pastry. Traditionally enjoyed with coffee, it embodies the French art of pastry-making, showcasing flaky layers filled with rich chocolate. Today, this delightful treat is popular worldwide, often found in bakeries and cafes, appealing to chocolate lovers everywhere.

FrenchFRdessert
180 min
hard
6 servings
Servings4
1 sheet of puff pastry
4 Kinder Chocolate bars
1 egg, beaten, for brushing
Powdered sugar, for dusting
Chopped almonds (optional)

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a dairy-free alternative.

dark chocolate

🥗Healthier: dark chocolate chips

💰Cheaper: milk chocolate

Chocolate chips are easier to work with and less expensive.

1

Preheat the oven according to puff pastry instructions.

2

Roll out the puff pastry and cut it into triangles.

3

Place a Kinder Chocolate bar on each triangle.

4

Roll the triangles from the wide end to the point to form croissants.

5

Place the croissants on a baking sheet lined with parchment paper.

6

Brush the croissants with the beaten egg.

7

Bake in the oven until golden brown.

8

Dust with powdered sugar before serving.

Cooking Techniques

kneadingrollingfoldingbaking

Equipment Needed

ovenbaking sheetparchment paper

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Pain au Chocolat
Local Name: Croissant au chocolat

More Chocolate Croissant Videos

(6 videos)

Similar French Videos

(24 videos)

Similar Desserts From Other Cuisines

(24 videos)