Simple Almond Flour Cookies | 4 ingredients quick and easy recipes | no sugar | soft butter cookies

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with similar texture.

sugar

🥗Healthier: stevia

💰Cheaper: honey

Stevia reduces calories while providing sweetness.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: cocoa powder

Dark chocolate offers health benefits with less sugar.

nuts

🥗Healthier: seeds

💰Cheaper: dried fruit

Seeds provide similar crunch and nutrition without allergens.

Cream the softened butter in a bowl. To soften butter, warm it in the microwave for up to 30 seconds.

Add 1/4 cup honey (3 Tbsp) and thoroughly mix butter with honey.

Add 2 cups almond flour and 1 egg.

Mix ingredients together to a smooth dough. If the dough is too sticky, wrap it in a plastic sheet and put it into the fridge for 20 minutes.

Preheat an oven to 350°F (180°C).

Take the dough from the fridge and form a round. Split the round into 12 even parts, forming 12 balls to make 12 cookies.

Cover the cookie sheets with parchment paper, put the cookie dough on the sheets evenly.

Shape them by hand and decorate.

Bake for 15 minutes and let them cool.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens