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MUHTEŞEM OLUYOR❗MUTLAKA DENEYİN👌ÇITIR ÇITIR İÇİ KAT KAT PEYNİRLİ KATMER BÖREK TARİFİ💯

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Fidan'ın Leziz Mutfağı
Fidan'ın Leziz Mutfağı
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Recipe Information

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Peynirli Katmer Börek

Cultural Context

Peynirli Katmer Börek is a beloved Turkish pastry that showcases the rich tradition of börek-making, often enjoyed as a snack or light meal. The dish typically features layers of flaky phyllo dough filled with a mixture of cheeses and herbs, embodying the essence of Turkish comfort food. Variations exist across regions, with different fillings and cooking methods, making it a versatile dish that has found a place in many households.

TurkishTRmain
45 min
medium
4 servings
Servings4
1 su bardağı ılık süt
1 şişe sade 200 ml maden suyu
1 yumurta akı
1 yumurta sarısı
1 paket kabartma tozu
1 tatlı kaşığı tuz
5 su bardağı un
1 kase peynir
125 gram yumuşak tereyağı

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese is lower in fat and calories while still providing creaminess.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can be used for sautéing.

ricotta cheese

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories while maintaining creaminess.

1

In a mixing bowl, combine 1 su bardağı ılık süt, 1 şişe sade 200 ml maden suyu, 1 yumurta akı, 1 paket kabartma tozu, 1 tatlı kaşığı tuz, and 5 su bardağı un to form a dough.

2

Knead the dough until smooth and let it rest for a while.

3

Roll out the dough into thin sheets.

4

Spread 125 gram yumuşak tereyağı between the layers of dough.

5

Place a portion of the 1 kase peynir mixture on the dough.

6

Roll the dough around the filling to form a log.

7

Brush the top with 1 yumurta sarısı before baking.

Cooking Techniques

layeringrollingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Cheese Katmer BorekPeynirli Börek

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