Baking very tasty bread in iranian bakery |easy and tasty bread recipes

yeast

🥗Healthier: sourdough starter

💰Cheaper: baking powder

Sourdough adds flavor and nutrients.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories.

oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil adds flavor and healthy fats.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey provides natural sweetness.

Make the Taftoon bread dough using a dough kneading machine.

Let the dough rise until it has doubled in size.

Transfer the risen dough into a dough divider machine.

Make dough balls using the dough divider machine.

Flatten the dough balls with a rolling pin.

Place the flattened dough onto the surface of the rotary oven.

Bake the bread in the rotary oven until hot and fresh.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens