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🌍Authentic Japanese recipe from a Japan-based creator — ingredients and steps translated below
3.7K views👍 69
ちゃらりんこクック

Recipe Information

Recipe Available
Video-Specific Recipe

Teriyaki King Oyster Mushrooms

Cultural Context

Originating from Japanese cuisine, teriyaki refers to a cooking method that involves grilling or broiling food with a glaze of soy sauce, mirin, and sugar. The dish showcases the umami flavor of mushrooms, often enjoyed as a vegetarian alternative to meat. Today, teriyaki mushrooms have gained popularity worldwide, celebrated for their savory taste and versatility in various dishes.

JapaneseJPmain
45 min
medium
4 servings
Servings4
enoki mushrooms (えのき) 400g (2 bags, stems removed)
sherry (酒) 50ml
mirin 50ml
soy sauce (醤油) 50ml
sugar (砂糖) 3 teaspoons
vinegar (酢) 1 tablespoon
eringi mushrooms (エリンギ) 2 pieces
salt and pepper (塩コショウ) to taste
butter 20g

king oyster mushrooms

🥗Healthier: shiitake mushrooms

💰Cheaper: button mushrooms

Button mushrooms are more affordable and widely available.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos offer a similar flavor.

mirin

🥗Healthier: sake + sugar

💰Cheaper: white wine + sugar

These alternatives mimic mirin's sweetness and acidity.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Canola oil is more neutral and less expensive.

1

Prepare the enoki mushrooms by removing the stems and set aside.

2

In a pan, combine sherry, mirin, soy sauce, sugar, and vinegar to make a sauce.

3

Add the enoki mushrooms to the sauce and cook until tender.

4

For the eringi mushroom steak, slice the eringi mushrooms and season with salt and pepper.

5

In a separate pan, melt butter and cook the eringi mushrooms until golden brown.

6

Serve the cooked enoki and eringi mushrooms as a side dish or appetizer.

Cooking Techniques

marinatingsautéinggrilling

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

soysesame

Also Known As

Teriyaki King Oyster ShitakeTeriyaki Mushrooms
Local Name: テリヤキキングオイスター

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