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Simple Meatball and Tortellini Soup

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Average Guy Gourmet
Average Guy Gourmet
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Recipe Information

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Video-Specific Recipe

Meatball and Tortellini Soup

Cultural Context

Originating from Italy, Meatball and Tortellini Soup combines hearty meatballs with tender tortellini in a flavorful broth. This comforting dish is often enjoyed in family gatherings and is a staple in many Italian households. Today, variations can be found worldwide, with different types of meat and vegetables added to suit local tastes.

ItalianITmain
45 min
medium
6 servings
Servings4
2 tablespoons olive oil
1 medium onion, diced
3 cloves garlic, minced
4 cups chicken broth
1 can (14.5 oz) diced tomatoes
1 cup tomato sauce
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried oregano
1 lb meatballs
12 oz tortellini
4 cups spinach
1/2 cup heavy cream

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water + bouillon cubes

Vegetable broth reduces calories while maintaining flavor.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is lower in calories and adds a cheesy flavor.

1

Heat olive oil in a pot.

2

Chop onion and add it to the pot, sautéing until tender.

3

Add minced garlic and cook for about 1 minute until fragrant.

4

Pour in beef broth, diced tomatoes, tomato sauce, salt, black pepper, and oregano; mix well.

5

Add meatballs and bring to a simmer; let cook for about 15 minutes.

6

Add tortellini and cook for another 5 minutes.

7

Stir in chopped spinach and heavy cream; mix and let cook for a couple more minutes.

Cooking Techniques

sautéingsimmering

Equipment Needed

large potcutting boardknifemeasuring spoonsladle

Spice Level:

🌶️🌶️🌶️

Dietary

pescatariandairy-free

Allergens

milkeggs

Also Known As

Tortellini SoupItalian Meatball Soup
Local Name: Zuppa di Polpette e Tortellini

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