Amazing Banana And Dulce De Leche Recipe

Slice bananas into rounds and set aside.

In a small saucepan, heat heavy cream over medium heat until just simmering.

Remove from heat and stir in dulce de leche until smooth.

Add vanilla extract and a pinch of sea salt to the mixture, stirring well.

Arrange banana slices on serving plates.

Drizzle warm dulce de leche sauce over the banana slices.

Sprinkle with chocolate shavings and toasted almonds.

Dust with cinnamon to taste.

Serve immediately for the best texture.

Spice Level:

Allergens