Chicken Stuffed With Onions And Mushrooms | #recipes #chicken

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta

Greek yogurt reduces calories while maintaining creaminess.

chicken breasts

🥗Healthier: turkey breasts

💰Cheaper: chicken thighs

Turkey is leaner, while thighs are often less expensive.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in fat and adds a cheesy flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point.

Preheat the oven to 375°F (190°C).

Heat olive oil in a skillet over medium heat until shimmering.

Sauté chopped white onions and garlic until translucent, about 3-4 minutes.

Add chopped mushrooms and cook until softened, about 5-7 minutes.

Stir in cheddar cheese until well combined, then remove from heat.

Cut a pocket in each chicken breast and season with pepper and paprika.

Stuff each chicken breast with the mushroom mixture and secure with toothpicks if needed.

Place stuffed chicken in a baking dish and drizzle with olive oil.

Bake for 25-30 minutes or until chicken is cooked through and juices run clear.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens