Mexican Chicken Stuffed Bell Peppers

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack cheese

Monterey jack is often less expensive and melts well.

Turn on the stove and add a little bit of olive oil to the bottom of the pan.

Add chopped green peppers, onion, and jalapeno peppers to the pan.

Sauté the veggies until softened, adding sea salt and pepper for taste.

Add the rotisserie chicken to the pan and stir to mix well.

Add 3/4 cup of cooked Spanish rice to the mixture and stir.

Add 1/2 tablespoon of Tajin seasoning to the mixture and stir well.

Stuff the mixture into the prepared bell peppers.

Top each stuffed pepper with shredded Mexican cheese.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens