Discover the secret ingredient of the soft Corn Bread | Corn Bread with Cheese | Yoghurt | #13

shredded cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is heart-healthy and can be less expensive.

jalapeños

🥗Healthier: bell peppers

💰Cheaper: canned green chiles

Bell peppers provide flavor without the heat.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

Preheat the oven to 400°F (200°C).

Grease a baking dish or cast-iron skillet.

In a large bowl, combine cornmeal, flour, baking powder, sugar, and salt.

In another bowl, whisk together eggs, milk, and melted butter.

Mix the wet ingredients into the dry ingredients until just combined.

Fold in shredded cheese, jalapeños, and green onions.

Pour the batter into the prepared baking dish.

Bake for 20-25 minutes until golden and a toothpick comes out clean.

Let cool for a few minutes before slicing and serving.

Cooking Techniques

Spice Level:

Dietary

Allergens