Easy Lemon Chicken Orzo Soup- Delicious Soup Recipe

Heat the avocado oil in a large pot over medium heat.

Add the diced onion, celery, and carrots to the pot and sauté until softened.

Pour in the chicken broth and bring to a boil.

Stir in the Italian seasoning, bay leaves, salt, and black pepper.

Add the diced chicken and orzo pasta, cooking until the orzo is tender.

Stir in the lemon zest and lemon juice.

Remove from heat and garnish with fresh parsley before serving.

Equipment Needed

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